Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tikka boti and kaleji. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tikka Boti and Kaleji is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tikka Boti and Kaleji is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook tikka boti and kaleji using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tikka Boti and Kaleji:
- Prepare Beef Tikka boti
- Prepare 2 kg Beef boti
- Get Salt as a tast
- Get 2 table spoon Red chilli powder
- Take 2 tablespoons Red chilli flack
- Get 1 teaspoon Haldi powder
- Make ready 2 table spoon Dhaniya powder
- Make ready Gram masala 2table spoon
- Take 1 onion past
- Make ready 2 tablespoons Adrak lahsan ka past
- Take 1/2 cup Mustard oil
- Take 1 teaspoons Jawatri, Jay fal sab elchi mix powder
- Make ready 4 tablespoons Papeta past
- Get 1 cup Dehi
Steps to make Tikka Boti and Kaleji:
- Sab masala goshat me mixed kar k over night rakh dain
- Marinade kar Len aur pher coil garam kar Len aur boti ko sikhhon per lga kar k pakhn aur mustard oil laga kar sakhn le beef tikka boti ready.
- Green Chutney, dahi ki Chutney, onion sliced and lemon ka sath servers karhn.☺
So that’s going to wrap it up for this exceptional food tikka boti and kaleji recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
