Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spinach quiche. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spinach Quiche is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spinach Quiche is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Quiche:
- Make ready 6 Large Eggs
- Prepare 1 1/2 Cups heavy cream
- Get 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
- Get 2 Cups Swiss cheese
- Take 1 Pie crust
- Prepare 1 Bunch fresh spinach
- Get Salt, pepper, and crushed red pepper to taste. I like it spicy
Instructions to make Spinach Quiche:
- In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
- Grease the pie pan, and lay in the crust.
- Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
- Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
- Bake at 375 for 35 to 45 minutes.
So that is going to wrap it up with this exceptional food spinach quiche recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
