Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ground beef chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ground Beef Chili is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Ground Beef Chili is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ground beef chili using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Chili:
- Get 1 lb ground beef
- Get 1 large onion, chopped
- Take 1 yellow or orange bell pepper, chopped
- Prepare 2 tbsp plus 2 teaspoons chili powder
- Prepare 1 large clove garlic, minced
- Prepare 1 jalapeño pepper, seeded and chopped
- Prepare 1 can (28 ounces) diced tomatoes undrained
- Get 1 can (8 ounces) tomato sauce
- Get 1/2 tsp ground cumin
- Make ready 1/2 tsp dried marjoram
- Make ready 1/4 tsp dried thyme
- Get 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that is going to wrap this up with this special food ground beef chili recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
