Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ugali cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ugali Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Ugali Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook ugali cake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ugali Cake:
- Make ready 1 cup corn flour
- Prepare 1 cup wheat flour
- Prepare 3/4 cup cooking oil
- Make ready 1 tsp lemon zest
- Get 1/2 cup sugar
- Make ready 2 tsp baking powder
- Get 1/4 cup lemon juice
- Make ready 2 eggs
- Make ready Pinch salt
- Take Milk
Steps to make Ugali Cake:
- Pre- heat your oven 180°
- In a bowl add eggs, sugar and oils and whisk them together till the paste is smooth
- In another bowl sieve the flours and then mix all the dry ingredients together.
- Add the dry ingredients to the earlier mixture of eggs and sugar
- Keep adding milk to the mixture until you get a fine thick paste
- Grease your baking pan with blue band and dust it with flour and pour the mixture
- Bake the cake for 30 mins
So that’s going to wrap this up with this special food ugali cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
