Mom's Simmered Flounder
Mom's Simmered Flounder

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mom's simmered flounder. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mom's Simmered Flounder is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mom's Simmered Flounder is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mom's simmered flounder using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Simmered Flounder:
  1. Make ready 3 fillets Flounder
  2. Get For the sauce:
  3. Prepare 200 ml Water
  4. Make ready 2 tbsp Sake
  5. Get 1 1/2 tbsp Sugar
  6. Get 1 tbsp Mirin
  7. Get 2 tbsp Soy sauce
  8. Get Delicious ingredients to simmer together with the flounder:
  9. Make ready 1 Atsuage, firm tofu
Instructions to make Mom's Simmered Flounder:
  1. Wash and drain the flounder. Use a knife to insert 2 shallow cuts into the black part of the skin.
  2. Combine the sauce ingredients in a frying pan that's large enough to accommodate the flounder fillets without overlapping, and set over heat.
  3. Once the sauce comes to a boil, add the flounder from Step 1, cover with a lid, and simmer over low heat for 10 minutes.
  4. Use a spoon to baste the flounder with the sauce a few times.
  5. Here is how it should look after simmering for 10 minutes.
  6. The fish will fall apart easily, so when it's done, carefully transfer it to your serving plate by flipping over the frying pan.
  7. Add atsuage or firm tofu to the free spaces in the frying pan and simmer together; they will deliciously soak in the juices.

So that is going to wrap it up for this exceptional food mom's simmered flounder recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!