Hamburger Steak w/ Onions & Gravy
Hamburger Steak w/ Onions & Gravy

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hamburger steak w/ onions & gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hamburger Steak w/ Onions & Gravy is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Hamburger Steak w/ Onions & Gravy is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have hamburger steak w/ onions & gravy using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steak w/ Onions & Gravy:
  1. Take Hamburger Steaks
  2. Get 1 lb ground beef
  3. Get 1 egg
  4. Make ready 1/4 cup bread crumbs
  5. Get 1/2 tsp salt (or to taste)
  6. Prepare 1/8 tsp pepper (or to taste)
  7. Prepare 1/2 tsp onion powder
  8. Prepare 1/2 tsp garlic powder
  9. Take 2 tbsp olive oil
  10. Prepare 1 cup thinly sliced onions
  11. Get 1 tsp worchestershire sauce
  12. Get Gravy
  13. Take 2 tbsp all purpose flour
  14. Take 1 1/2 cup beef broth
  15. Prepare 1 tbsp and a splash of cooking sherry
  16. Prepare 1 salt and pepper to taste
Steps to make Hamburger Steak w/ Onions & Gravy:
  1. In a lg. bowl mix together ground beef, egg, bread crumbs, salt & pepper, onion & garlic powders, and worchestershire sauce. Form into 8 balls and flatten into patties.
  2. Heat oil in a lg. non-stick skillet over medium heat. Fry patties and onions until patties are nicely browned, about 4 minutes on each side. Remove patties to a plate and keep warm.
  3. Sprinkle flour in onions and drippings. Stir in flour with a wisk scraping the bits off the bottom of pan as you stir. Gradually stir in beef broth and sherry. Season with salt and pepper to taste. Simmer and stir over medium heat for about 5 minutes until gravy thickens. Turn heat to low, return patties to gravy, cover & simmer another 15 minutes.

So that’s going to wrap it up for this special food hamburger steak w/ onions & gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!