Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tortilla de patatas tapas (spanish omelette). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tortilla de patatas tapas (Spanish omelette) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Take 4 eggs
- Take 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Make ready Parsley chopped
- Make ready to taste Paprika
- Make ready Salt
- Make ready Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that’s going to wrap this up for this exceptional food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
