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Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my ginger & garlic pork tenderloin 👍. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My Ginger & Garlic Pork Tenderloin 👍 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. My Ginger & Garlic Pork Tenderloin 👍 is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my ginger & garlic pork tenderloin 👍 using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Ginger & Garlic Pork Tenderloin 👍:

1. Prepare 2 tbsp veg oil
2. Take 1 small Onion chopped small
3. Take 1 tsp Grated Ginger
4. Take 3 cloves Garlic crushed
5. Get 500 grams Pork Tenderloin
6. Take 1/2 can Tomatoes
7. Take 1 tbsp Lemon juice
8. Prepare 1 tsp Dark Soya Sauce
9. Prepare 1 Chicken stock cube
10. Make ready 1 handful green beans
11. Take to taste Salt & Pepper
12. Prepare 1 tsp cornflour/starch

Steps to make My Ginger & Garlic Pork Tenderloin 👍:

1. Ingredients
2. Heat up the oil in a wok/ frying pan, then add the onions and fry for a few seconds. Mix well then add the tomatoes and stir
3. Then add the ginger and garlic, mix in and turn down the heat and simmer for 1 minute
4. Next turn up the heat and add the cut up slices of pork. Then turn heat down and cook for 5 minutes until all pork pieces are grey in colour. You may need to add a little extra oil.
5. Add the tomatoes and squeeze the lemon juice in and bring to the boil.
6. Then crush the chicken stock into it and mix and turn heat down and stir cook for 5 mins on low.
7. Add salt & pepper and mix in.
8. Add the soya sauce and stir in and then the green beans simmer for 2 minutes
9. Lastly add the cornflour/starch mixed in a little cold water and stir in and serve while piping hot and thickened up. It all takes 10-15 mins to cook.
10. Serve with Noodles or Rice.

So that is going to wrap it up with this special food my ginger & garlic pork tenderloin 👍 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!