Sweet and Spicy drums
Sweet and Spicy drums

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet and spicy drums. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Spicy drums is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sweet and Spicy drums is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet and spicy drums using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet and Spicy drums:
  1. Make ready drumsticks
  2. Get ketchup
  3. Take cubes Seasoning
  4. Prepare Scotch bonnets
  5. Make ready Black pepper
  6. Get Parsley
  7. Prepare Garlic
  8. Prepare Ginger powder
  9. Make ready Flour
  10. Take Vegetable oil
Steps to make Sweet and Spicy drums:
  1. Wash and drain drumsticks
  2. In a different bowl, marinate chicken with seasoning cubes, black pepper, garlic, ginger powder, scotch bonnet and allow to sit for 30minutes
  3. In another bowl, add flour, seasoning
  4. Dip marinated drumsticks in flour and dust off excess and deep fry on medium heat until golden brown
  5. In another pan, drizzle little oil, add garlic and ketchup and stir for 2 minutes
  6. Add scotch bonnet, black pepper and seasoning and stir
  7. Add little water to loosen mixture and add fresh parsley
  8. Add fried drumsticks, reduce heat and allow to cook for 3minutes
  9. Garnish with fresh parsley and serve

So that’s going to wrap it up for this exceptional food sweet and spicy drums recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!