Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spiced christmas red cabbage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spiced Christmas Red Cabbage is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spiced Christmas Red Cabbage is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook spiced christmas red cabbage using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Christmas Red Cabbage:
- Make ready 1 large red cabbage, sliced
- Prepare 3 Bramley apples, diced
- Make ready 2 onions, diced
- Prepare 2 cloves garlic, finely chopped
- Prepare 1/4 nutmeg, grated
- Get 1/2 tsp mixed spice
- Take 1/4 tsp ground cloves
- Make ready 2 tbsp brown sugar
- Get 2 tbsp cider vinegar (or white wine vinegar)
- Make ready 1 tbsp olive oil
- Get Salt and pepper
- Take 2 tbsp water
Steps to make Spiced Christmas Red Cabbage:
- Add all of the ingredients to a large saucepan or a flameproof casserole dish. Add the water, oil and vinegar last, drizzling it over the top after you’ve given the veg and spices a good mix.
- Put the pan on the hob and turn the heat down low. Keep the heat low as the cabbage starts to soften.
- Cook the cabbage on the hob for 2-3 hours. Stir every now and then, I use two wooden spoons or spatulas to toss the ingredients together as they start to cook down. If it starts to catch on the base as the cooking time progresses, add a splash of water every now and then.
- When it’s ready, it should look fairly uniform in colour and lovely and glossy. Lovely served with roast turkey, beef or salmon.
So that is going to wrap this up for this exceptional food spiced christmas red cabbage recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
