Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken drums in garlic soy sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Drums in Garlic Soy Sauce is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Drums in Garlic Soy Sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken drums in garlic soy sauce using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Drums in Garlic Soy Sauce:
- Prepare 6 Chicken drums
- Take 2 clove Garlic
- Prepare 3 tbsp Soy sauce
- Get 3 tbsp Sake
- Prepare 2 tsp Sesame oil
Steps to make Chicken Drums in Garlic Soy Sauce:
- Grate the garlic.
- Lay the chicken in containers. Pour a mixture of the grated garlic, soy sauce, and sake and coat the chicken well. The mixture should cover a third of the chicken.
- Drizzle sesame oil all over.
- Let rest in the refrigerator overnight. If possible, flip the chicken to coat the other side, but it's fine to omit this step, just make sure the skin is facing down in the mixture.
- Pan fry on high heat until the chicken browns. There are three sides to the chicken drums, so make sure to cook all sides.
- To cook through, once all three sides are browned, lower the heat and steam-cook with the lid on (about 10 minutes).
- Once the chicken is cooked through, plate, and it's done. As the chicken needs to cook through, cook on low for a while.
So that’s going to wrap it up for this special food chicken drums in garlic soy sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


