Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breakfast quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Breakfast Quiche is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Breakfast Quiche is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have breakfast quiche using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Quiche:
- Make ready 1 lb sausage, cooked
- Prepare 1 packages bacon, cooked
- Prepare 2 9" deep dish unbaked pie shell
- Take 1 packages shredded hashbrowns
- Prepare 10 eggs
- Take 2 cup half and half
- Prepare 2 1/2 cup shredded cheddar cheese
Steps to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and bacon (crumbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
So that is going to wrap it up for this special food breakfast quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
