Salted Fish Fried Rice (NASI GORENG IKAN ASIN)
Salted Fish Fried Rice (NASI GORENG IKAN ASIN)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, salted fish fried rice (nasi goreng ikan asin). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salted Fish Fried Rice (NASI GORENG IKAN ASIN) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Salted Fish Fried Rice (NASI GORENG IKAN ASIN) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have salted fish fried rice (nasi goreng ikan asin) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salted Fish Fried Rice (NASI GORENG IKAN ASIN):
  1. Get 300 grams cooked white rice (at room temperature)
  2. Get 100 grams salted fish fried, shredded/torn rough
  3. Make ready 1 egg, beaten off and fry while in scrambled
  4. Take 1 leek/leaf chives, cut askew
  5. Prepare 5 cayenne peppers (to taste), thinly sliced
  6. Make ready 2 cloves garlic, minced
  7. Prepare 1 small onion, chopped
  8. Take 1 1/2 tsp soy sauce
  9. Make ready 1 tsp sesame oil
  10. Make ready to taste Salt and pepper
  11. Make ready Chicken flavoring (optional)
  12. Get Oil for frying
Steps to make Salted Fish Fried Rice (NASI GORENG IKAN ASIN):
  1. Saute onion, garlic and cayenne pepper until fragrant.
  2. Add rice, salted fish and eggs. Stir until blended.
  3. Add soy sauce, salt, pepper and flavoring (optional). Stir until all blended.
  4. Towards the end, add sesame oil and scallions. Cook, stirring frequently until wilted scallions.
  5. Arrange fried rice on plate and serve while warm.
  6. NOTE : dried salted fish

So that’s going to wrap it up with this special food salted fish fried rice (nasi goreng ikan asin) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!