Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soft no baked oatmeal cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soft No Baked oatmeal cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Soft No Baked oatmeal cookies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook soft no baked oatmeal cookies using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft No Baked oatmeal cookies:
- Prepare 3/4 cup sugar, brown sugar or xylitol
- Make ready 1/4 cup milk or almond/hazelnut milk
- Prepare 1/4 cup salted butter (or add a bit of salt)
- Take 3 tbsp unsweetened cocoa powder
- Make ready 1/4 cup crunchy (or smooth) peanut butter
- Make ready 1 1/2 cup rolled oat (for more texture), can also be quick oat
- Make ready 1 tsp vanilla
- Take additional: add 1 tbsp of coffee creamer
- Prepare additional: 1 tbsp coffee
- Get additional: cashew nuts
Steps to make Soft No Baked oatmeal cookies:
- In a sauce pan, combine sugar, milk, butter and cocoa, (also creamer and coffee if you used them). bring to boil, while stirring
- Wait till this boil, when this is rolling boil, put timer for 1,5 minutes. move the saucepan and turn off the heat
- Quickly put the vanilla, peanut butter, mixed and put the oat and mix (not too much, as it seem to make it not shiny)
- Quickly drop by tablespoon to wax paper, and let it cool and hardened.
- You can add cashew of anything else if you prefer.
So that is going to wrap this up with this special food soft no baked oatmeal cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


