Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tsukune pork patties - great for bentos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tsukune Pork Patties - Great for Bentos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tsukune Pork Patties - Great for Bentos is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have tsukune pork patties - great for bentos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tsukune Pork Patties - Great for Bentos:
- Take Ground pork
- Take Potato (50 g)
- Prepare Japanese leek
- Get each ★Ginger and garlic (from a tube)
- Take ★Salt
- Prepare ★Sesame oil
- Get of each ※ Sake, sugar, soy sauce, mirin
Instructions to make Tsukune Pork Patties - Great for Bentos:
- Finely chop the Japanese leeks, and grate the potatoes.
- Add the ground pork to the ingredients from step 1 along with the ingredients marked with ★, and mix together with a spatula.
- Make the patties as big as you like and fry in a heated pan. Use a non-stick pan so you don't need oil.
- Flip over once they've browned on one side, cover with a lid, and continue cooking (at low to medium heat).
- Add the ingredients marked with ※, and you are done once the patties have become evenly coated.
So that’s going to wrap it up with this exceptional food tsukune pork patties - great for bentos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
