Easy Hayashi Rice with Beef & Onion
Easy Hayashi Rice with Beef & Onion

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy hayashi rice with beef & onion. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Hayashi Rice with Beef & Onion is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Hayashi Rice with Beef & Onion is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy hayashi rice with beef & onion using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Hayashi Rice with Beef & Onion:
  1. Take 200 grams Beef
  2. Get 2 medium Onions
  3. Prepare 200 ml Ketchup
  4. Take 50 ml Tonkatsu sauce
  5. Prepare 1 tbsp Sugar
  6. Get 200 ml Water
  7. Get 1 dash Oil
  8. Prepare 1 Cooked rice
Instructions to make Easy Hayashi Rice with Beef & Onion:
  1. Thinly slice the onions.
  2. Cut the beef into bite-sized pieces.
  3. Add a little bit of oil to the frying pan and lightly cook the onion.
  4. Once the onion starts to brown, add the beef.
  5. When the beef browns completely, add the water, ketchup, tonkatsu sauce, and sugar.
  6. Stir until the liquid evaporates enough that you can see the bottom of the pan when mixing the sauce, and then it's done. Pour it over rice and enjoy!

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