Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, super easy rice paper strawberry daifuku mochi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Super Easy Rice Paper Strawberry Daifuku Mochi is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Super Easy Rice Paper Strawberry Daifuku Mochi is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have super easy rice paper strawberry daifuku mochi using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Prepare 2 sheets Rice Paper
- Get 2 Strawberries
- Prepare 2 tablespoons Sweet Azuki Paste *smooth Azuki paste is more suitable
- Get Potato Starch Flour *OR Powdered Sugar
Instructions to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Wrap each strawberry with 1 tablespoon Azuki Paste and make a ball.
- Dip a sheet of Rice Paper into hot water (NOT boiling hot) and place it on a plate. Place one Azuki & Strawberry ball in centre, and wrap it. Repeat with remaining Rice Paper.
- Lightly coat with Potato Starch Flour (OR Powdered Sugar).
So that’s going to wrap it up with this special food super easy rice paper strawberry daifuku mochi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
