Green pea soup
Green pea soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, green pea soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green pea soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Green pea soup is something which I have loved my entire life.

Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. If serving hot, return the soup to the pot and bring just to a simmer.

To begin with this recipe, we must first prepare a few components. You can have green pea soup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green pea soup:
  1. Take 500 g frozen peas
  2. Prepare 1 onion
  3. Make ready 3 garlic cloves
  4. Make ready Handful spinach leaves
  5. Take 1 cup vegetable stock
  6. Get 2 cubes butter
  7. Make ready 1 tsp olive oil
  8. Take 1/2 red bell pepper
  9. Get 1/2 yellow bell pepper
  10. Get 1/2 cup boiled beans (i ised four bean mix can)
  11. Make ready 1 lemon
  12. Get 1 tsp parsley
  13. Get 2 tsp cream
  14. Make ready to taste Sea salt
  15. Make ready to taste Pepper
  16. Get Chilli flakes for garnishing

Since back in July I've been sharing quick homemade soup. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. Full of flavor without any meat! Creamed green peas soup is also fantastic to make ahead of time for the week ahead when you need a quick yet nourishing lunch, dinner, or side to a meal.

Instructions to make Green pea soup:
  1. Roast bell peppers and garlic in a heavy pan with olive oil
  2. On a medium heat melt butter in a pot, add chopped onions and cook until tender. Add beans and cook for 5 mins. Turn off the flame
  3. In a blender take roasted bell peppers, garlic, onions, beans, spinach and squeeze a lemon. Blend until smooth puree is formed and strain it back into the pot (Use some water if needed) and bring it to boil
  4. Add salt, pepper, parsley boil for 10-15 mins
  5. Garnish with cream and chilli flakes serve with a sourdough bread or enjoy on its own.

Green pea soup with caramelized onions and a touch of dill is light, full of flavor, and a hit with kids! Green pea soup can be served with slice of bread or with rice. Loving this variation of Green Pea and Ham soup which is super fast to make, no soaking needed. Another great way to make a similar soup is with frozen green peas which are often already in your. Watch How to Make it Here.

So that’s going to wrap this up for this exceptional food green pea soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!