Lamb Shawarma
Lamb Shawarma

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lamb shawarma. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lamb Shawarma is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Lamb Shawarma is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have lamb shawarma using 17 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Lamb Shawarma:
  1. Take Ingredients for marinating kebab:
  2. Take lamb meat
  3. Take large onions, peeled and chopped
  4. Take large tomatoes, sliced
  5. Prepare large potatoes
  6. Get Olive oil
  7. Take lemon juice
  8. Take turmeric
  9. Take curry powder
  10. Take Pepper
  11. Prepare Bread (budget or pita bread as you prefer)
  12. Get Ingredients for sauce
  13. Make ready cucumber
  14. Take fresh mint and dill leaves
  15. Prepare Olive oil
  16. Take Greek yogurt
  17. Prepare red/black pepper
Instructions to make Lamb Shawarma:
  1. For making sauce, cut cucumber into slices and chop herbs as well.
  2. Place yogurt, herbs and cucumber and pepper into the blender and pure it. Put it aside.
  3. Cut meat lamb into thin strips.
  4. Peel off one of onions and grate it. Place meat, grated onion, olive oil, lemon juice, turmeric, pepper and curry powder in a big bowl. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
  7. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
  8. Peel off potatoes, cut them lengthwise and fry them. Peel off second onion and slice it.
  9. Cut tomatoes into chunks. Fry onion slices over medium heat for about 5 minutes. Add tomato to the fried onion. Let it to cook for more 5 minutes. Keep it warm over law heat until kebab is ready to serve..
  10. Heat up a pan, then put oil after it's heated up add marinated lamb strips and cook it until meat strips has browned.
  11. Kebab is ready now.
  12. For serving this sandwich first put a layer of fried onion and tomato, second layer would be fried lamb strips and finish it with sauce. Serve it with fried potatoes. Nosh-e Jan
  20. Ingredients
  22. Ingredients for sauce

So that’s going to wrap this up for this special food lamb shawarma recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!