Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, whosayna’s fried kaleji. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Whosayna’s Fried Kaleji is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Whosayna’s Fried Kaleji is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook whosayna’s fried kaleji using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Fried Kaleji:
- Take 2 Kaleji/Liver (cut in chunks)
- Make ready to taste Salt
- Prepare 3 tsp Chilli Powder
- Prepare 1/4 tsp Turmeric powder
- Prepare 1 tbsp Garlic (pounded)
- Make ready 1 tbsp Ginger (pounded)
- Make ready 1/4 cup Oil
Steps to make Whosayna’s Fried Kaleji:
- Marinate the liver in above except oil, for 2-3 hrs. pan fry it in oil on high flame for 15-20 mins - NB: Liver if overcooked goes harder
So that is going to wrap this up for this special food whosayna’s fried kaleji recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
