Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, yummy igado (pork stew). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Yummy IGADO (Pork Stew) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Yummy IGADO (Pork Stew) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yummy IGADO (Pork Stew):
- Prepare 1/2 Kilo Pork Tenderloin
- Make ready 1/2 Kilo Pig Liver
- Take 1 med can Green Pea
- Get 1 pc carrot large size
- Get 1 table spoon garlic
- Prepare 2 pcs bay leave large size
- Make ready 2 medium inion slice small pcs
- Get 5 tble spoon soy sauce
- Prepare 5 table spoon vinegar
- Take 1 1/2 table spoon cooking oil
- Make ready to taste Salt and pepper
- Prepare Red bell pepper medium size
Steps to make Yummy IGADO (Pork Stew):
- Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
- Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
- Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.
So that is going to wrap it up for this exceptional food yummy igado (pork stew) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
