Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mediterranean salmon with lemon & dill 🍋 🌿. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Prepare 2 salmon fillets
- Get Zest and juice of 1 lemon
- Get 1 tbsp chopped fresh dill
- Get 2 tbsp extra virgin olive oil
Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap this up with this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
