Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican potatoes and eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mexican Potatoes and Eggs is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mexican Potatoes and Eggs is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Potatoes and Eggs:
- Get 350 g potatoes diced
- Get 1 tbsp olive oil
- Prepare 1 tsp fajita seasoning
- Prepare 2 eggs
- Take 1 avocado diced
- Get 2 tbsps tomato salsa
- Make ready salt and pepper for seasoning
Steps to make Mexican Potatoes and Eggs:
- Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
- Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper
So that is going to wrap this up for this special food mexican potatoes and eggs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
