Shrimp Pork Shumai
Shrimp Pork Shumai

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp pork shumai. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Shrimp Pork Shumai is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Shrimp Pork Shumai is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp pork shumai using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Pork Shumai:
  1. Get 200 g total of pork, pork belly, and shrimp (cut diced)
  2. Get 4 garlic (finely chopped)
  3. Take 5 water chestnut (roughly chopped)
  4. Make ready Carrots (finely chopped)
  5. Get Salt, sugar, pepper
  6. Get Shao Xing Wine
  7. Take Sesame oil
  8. Prepare Soy sauce
  9. Make ready 2 tbsp starch flour
  10. Take Dim sum wrap
Steps to make Shrimp Pork Shumai:
  1. Mix all the ingredients, leave for 10 monutes
  2. After 10 minutes
  3. Put the fillings inside the wrap and sprinkle with carrots on top of it.
  4. Steam for about 15 minutes

So that is going to wrap this up for this special food shrimp pork shumai recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!