Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chinese braised pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chinese braised pork is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chinese braised pork is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chinese braised pork using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chinese braised pork:
- Prepare 650 g pork belly
- Take 3 star anise
- Prepare 1 cube red tofu
- Get 1 tbs red tofu liquid
- Prepare 2 tbs dark soya sauce
- Get 1 tbs shaoxing wine
- Get 1 tbs honey
- Prepare 1 tbs olive oil
- Take 2 tsp minced garlic
- Take 2 cups water
Steps to make Chinese braised pork:
- Chop pork. Add garlic and olive oil, cook till browned (heat 9)
- Add sauce, cook till simmering
- Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins
So that’s going to wrap this up with this special food chinese braised pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
