Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tomato ketchup fried pork ribs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tomato Ketchup Fried Pork Ribs is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Prepare 1 kg pork ribs
- Take 500 ml vegetable oil for deep frying
- Make ready Marinade sauce:
- Take 5 cloves garlic, smoothly mashed using a mortar and pestle
- Make ready 8 Tbsp tomato ketchup
- Make ready 3 Tbsp oyster sauce
- Prepare 6 Tbsp tapioca flour
- Get 1 tsp salt or as to taste
- Get 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
So that’s going to wrap this up for this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
