Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, crab stuffed flounder. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crab Stuffed Flounder is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crab Stuffed Flounder is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crab stuffed flounder using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crab Stuffed Flounder:
- Get 6 tbsp butter
- Make ready 1 celery stalk chopped
- Prepare 1 small onion chopped
- Prepare 1/4 cup parsley
- Get 1 can crab meat, drained
- Take 1/2 cup beadcrumbs
- Take 2 tbsp lemon juice
- Take 1/4 tsp pepper
- Prepare 6 flounder fillets
- Make ready 1/4 tsp paprika
- Take 1 fresh lemon, for garnish
Steps to make Crab Stuffed Flounder:
- preheat oven 400
- In large skillet melt 4 tblspn butter over medium heat
- add celery, onion, and parsley, cook 5-min until tender
- remove from heat and stir in breadcrumbs, crab meat, lemon juice and pepper
- spoon onto flounder and roll up, place in greased baking dish seam down
- melt remaining butter and drizzle over filets, sprinkle with paprika
- bake 20-25 min until fish flakes easily
- serve w fresh lemon for garnish
So that’s going to wrap this up for this special food crab stuffed flounder recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
