Healthy Sattu Dhokla
Healthy Sattu Dhokla

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, healthy sattu dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Sattu Dhokla is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Healthy Sattu Dhokla is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have healthy sattu dhokla using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Sattu Dhokla:
  1. Prepare 1 cup sattu aata
  2. Prepare 1/2 cup suji
  3. Make ready 1/4 cup besan
  4. Get 1 cup sour curd
  5. Get Salt as per taste
  6. Take 2 -green chilli finely chopped
  7. Make ready 1 -small piece of ginger grated
  8. Make ready 1 tbsp grated garlic
  9. Take 2 tbsp finely chopped spring garlic
  10. Make ready 1/2 tsp asafoetida
  11. Get 1 tbsp sugar
  12. Get 1 tsp red chilli powder
  13. Get 1 tbsp oil
  14. Prepare 1/2 tsp baking soda
  15. Take 1/2 tsp baking powder
Steps to make Healthy Sattu Dhokla:
  1. Mix all the 3 flour in a bowl add salt,curd, ginger, chilli garlic, sugar& asafoetida.
  2. Add chopped spring garlic mix well add oil,baking powder, baking soda and mix well.
  3. Pour ready Dhokla batter in a greased plate sprinkle spring garlic and red chilli powder and place in preheated steamer cover with lid and steam for 20-mins. Or till done.
  4. Open the lid and check.
  5. Serve hot Healthy, Tasty Sattu lahsuni Dhokla in a plate.

So that is going to wrap this up for this special food healthy sattu dhokla recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!