Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg drop soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Drop Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egg Drop Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook egg drop soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg Drop Soup:
- Prepare 4 cups water
- Take 4 chicken bouillon cubes
- Take 2 green medium onions (for blessings of good health)
- Take 1 tsp White Pepper (I added a bit more)
- Take 1 tsp Ginger (for blessings of good health)
- Take 1 tsp soy sauce
- Make ready 1 tsp butter
- Make ready 2 eggs
Instructions to make Egg Drop Soup:
- Boil water in medium sauce pan.
- Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
- Bring all items to a quick boil.
- In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
- Give a good stir and serve hot.
- You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.
So that is going to wrap this up with this exceptional food egg drop soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
