Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mushroom and white onion omelette. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mushroom and White Onion Omelette is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mushroom and White Onion Omelette is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook mushroom and white onion omelette using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mushroom and White Onion Omelette:
- Get Egg
- Take White onion
- Make ready Mushrooms
- Prepare Salt
- Take Pepper
- Make ready Basil
- Get Turmeric
Instructions to make Mushroom and White Onion Omelette:
- In a bowl beat the egg(s) then add a pinch of salt.
- Slice white onions and mushrooms.
- Heat the pan, sautée mushrooms and white onions add some pepper; till the mushrooms turn slightly brown.
- On the other pan, pour the beaten egg(s) add turmeric then put the sauteed white onions and mushrooms on top on either side then add some basil then cover the sauteed mushrooms with the other side. Then serve.
So that is going to wrap this up with this special food mushroom and white onion omelette recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
