Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast quiche. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Quiche is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Breakfast Quiche is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast quiche using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Quiche:
- Prepare 1/2 stick butter
- Prepare 1 onion, sliced
- Get 5 slice bacon, cut up
- Get 1 box white mushroom, sliced
- Get 4 eggs
- Make ready 1/2 cup heavy cream
- Make ready 1 cup shredded monterey jack cheese
- Get 1 Fresh parsley
- Get 1 pie crust 9-inch, homemade or store bought
Instructions to make Breakfast Quiche:
- Fry bacon in skillet until crisp. Set aside.
- Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool.
- In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper.
- Add mushroom mixture into egg/cream mixture. Stir together. Add bacon and stir. Add parsley, mix.
- Bake for 35 minutes, then remove foil and bake for another 15 minutes.
- Remove from oven and allow to set for ten minutes before serving.
So that is going to wrap this up with this special food breakfast quiche recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
