Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn and mint salad 🌽. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn and Mint Salad 🌽 is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Corn and Mint Salad 🌽 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have corn and mint salad 🌽 using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn and Mint Salad 🌽:
- Prepare 4 Cobs of corn, husks removed and cooked how you wish (i steamed these so directions for that below) or a couple of cans of sweetcorn in water, drained
- Prepare Big bunch of fresh mint, chopped finely - at least 60 leaves
- Get 1 red onion, chopped finely
- Take Juice of 1 lemon
- Take 3 tbsp extra virgin olive oil
- Make ready Sea salt and black pepper
Instructions to make Corn and Mint Salad 🌽:
- To steam the corn: in a pan with a lid (or two pans depending on whether the cobs will fit), put about 5cm of water. Bring to the boil. Put the cobs in. Cover and steam for about 5 mins. The corn is bright yellow when ready. Let the cobs cool and then cut the kernels off.
- Mix the onion and corn in the serving bowl.
- Add the oil and lemon juice. Mix together.
- Stir the mint through. Season. Enjoy 😋
So that is going to wrap this up for this special food corn and mint salad 🌽 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
