Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, restaurant style instant pot bbq sausage. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Take 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Prepare 3 tbl Grape Jelly
- Prepare 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that’s going to wrap this up with this special food restaurant style instant pot bbq sausage recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


