Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mint chutney. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mint Chutney is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Mint Chutney is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mint chutney using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mint Chutney:
- Get 30 gms mint (Asda/M&S and all the leading grocery stores do a 30 gms pack)
- Make ready 60 gms coriander (*NOT PARSLEY
- Take 1 red onion
- Make ready 1 lemon/lime
- Make ready salt as per taste
Instructions to make Mint Chutney:
- Wash everything under running water, pick the mint leaves off from the stems. If you don't mind spicy, you can add 1-2 green chillies in it too.
- Put everything in a jar, squeeze the lemon juice, add salt. Blitz it till it turns into a puree. Serve it with fritters, layer it on sandwich, mix a spoonful in salads.
So that’s going to wrap it up with this special food mint chutney recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
