Bean Sauce and Rice
Bean Sauce and Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bean sauce and rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bean Sauce and Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Bean Sauce and Rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have bean sauce and rice using 25 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bean Sauce and Rice:
  1. Make ready 1 tbsp sesame oil
  2. Make ready 2 tbsp coconut oil
  3. Make ready 3 stalks broccolini, diced
  4. Take 1 brown onion, thinly sliced
  5. Take 1 carrot, cut into thin quarters
  6. Take 410 g can kidney beans
  7. Take 3 dried black fungus
  8. Get Sauce
  9. Take 3 cups boiling hot water
  10. Get 1 cup soy sauce
  11. Make ready 1/2 cup mirin (rice wine vinegar)
  12. Take 2 tbsp black bean sauce
  13. Prepare 2 tbsp oyster sauce
  14. Take 1 tbsp hoisin sauce
  15. Get 1 tsp fish sauce
  16. Make ready 2 cloves garlic, minced
  17. Prepare 4 cm nub of ginger, minced
  18. Make ready 1 pinch ground black pepper
  19. Get 1 tsp curry powder
  20. Make ready Slurry
  21. Prepare 2 tbsp corn starch
  22. Make ready 1 cup water
  23. Take Rice
  24. Get 1 1/2 cups basmati rice
  25. Get 3 cups water
Instructions to make Bean Sauce and Rice:
  1. Soak black fungus in bowl of boiling hot water 15 -20 mins or until rehydrated
  2. Rinse rice in the sink 3-4 times or until water is no longer cloudy, then put rice into rice cooker with amount of water required and turn on.
  3. Cut vegetables and set aside.
  4. Add sesame and coconut oil to saucepan on medium high heat, once coconut oil has melted add onions and stir fry until translucent.
  5. Remove black fungus from liquid using tongs and thinly slice.
  6. Mince garlic and ginger, then add all sauce ingredients into bowl with leftover liquid from soaking black fungus and mix until combined
  7. Add carrots to saucepan and stir fry for about 10 minutes, then add fungus and sauce mixture, turn heat to high and bring to a simmer then add kidney beans and broccolini
  8. Combine corn starch and water into a small bowl and mix until fully incorporated to make slurry
  9. Once broccolini has cooked add slurry and mix until sauce has thickened
  10. Turn off heat, serve sauce over rice and enjoy!

So that is going to wrap it up for this special food bean sauce and rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!