Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, no-bake cherry cheesecake lasagna. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
No-Bake Cherry Cheesecake Lasagna is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. No-Bake Cherry Cheesecake Lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
- Take 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
- Make ready 8 ounces soft cream cheese
- Take 1/3 cup sugar
- Prepare 8 ounce tub cool whip
- Get 2 can cherry pie filling
Steps to make No-Bake Cherry Cheesecake Lasagna:
- Line a 13x9 pan with Nilla Wafers across bottom.
- In a mixer beat cream cheese and sugar. - When smooth, beat in cool whip. - Spread half the cheesecake mixture over the cookies gently.
- 1 can of filling over the cheesecake mixture.. Spread gently.
- Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. - Pour on the Cherry Pie Filling. - Put in fridge overnight and serve with some whipped cream.
- Birthday cake
So that is going to wrap this up with this special food no-bake cherry cheesecake lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
