Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken spaghetti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Spaghetti is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Spaghetti is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken spaghetti using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Spaghetti:
- Prepare 1 small bell pepper, chopped
- Get 1 small onion, chopped
- Take 1 tbsp olive oil
- Get 2 tbsp butter
- Take 1 can cream of chicken
- Get 1 can cream of mushroom
- Get 1 can rotel, your choice spicyness
- Make ready 1 packages (family size pak) pre-seasoned chicken fajita meat
- Take 1/2 packages queso blanco velveta cheese
- Take spaghetti, cooked
- Take seasoned panko crumbs
Instructions to make Chicken Spaghetti:
- Cook chicken in oven until done as desired.
- In small saucepan, sauté bell peppers & onions in olive oil and butter until soft.
- Add in soups & rotel and stir to mix. Cut up cooked chicken into bite sized pieces and add to soup mixture. Melt in cheese.
- Mix in cooked spaghetti and pour into baking dish sprayed with cooking spray.
- Sprinkle top with panko crumbs and bake at 375°F for about 12-15 minutes until crumbs browned.
So that’s going to wrap it up with this special food chicken spaghetti recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


