Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice pudding with leftover rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rice Pudding With Leftover Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Rice Pudding With Leftover Rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have rice pudding with leftover rice using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pudding With Leftover Rice:
- Make ready 2 cup Cooked Rice
- Get 3 cup Milk
- Get 1/2 cup Sugar
- Get 1 tsp Vanilla Extract
- Get 1/2 cup Raisins
- Prepare 1/2 tsp Cinnamon
- Prepare 1 dash Nutmeg
Instructions to make Rice Pudding With Leftover Rice:
- In medium sauce pan add milk, rice and sugar. Bring to a boil. Reduce heat and stir in vanilla extract and raisins. Simmer for 15-20 minutes or until desired consistency, stirring occasionally. Remove from heat and add in cinnamon and nutmeg. Spoon into serving dishes. Serve warm or chilled!
- If you like it creamier add 1/2 cup milk. - Sprinkle with cinnamon and serve!
So that’s going to wrap it up for this special food rice pudding with leftover rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
