Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ogbono soup and assorted. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ogbono soup and assorted is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Ogbono soup and assorted is something that I’ve loved my entire life.
Grind the Ogbono with a dry mill. Cut the frozen spinach when it is not completely defrosted. Then when completely defrosted, squeeze out the excess water.
To get started with this recipe, we have to first prepare a few components. You can cook ogbono soup and assorted using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono soup and assorted:
- Get 1 tomatoe cup of ogbono(you could use more)
- Prepare 2 Maggie cubes
- Get taste to Salt
- Take I fresh red ball pepper
- Get Grind pepper
- Make ready Fresh green vegetables(could be spinach or anyone)
- Get Red oil or palm oil
- Take All purpose Seasoning
- Get Cooking ingredients (thyme,curry etc)
- Prepare Cayfish (prawns)
- Take I onion ball(for the meat)
- Prepare And our meats(am cooking with cowleg,kpomo,shake,stock fish)
Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). Learn how to cook Ogbono Soup here.
Instructions to make Ogbono soup and assorted:
- First add your meat in a big pot pour water add your ingredients and slice your onion and salt then cover to cook,cook till the meats are soft enough to eat.
- When you meat add your red oil crayfish,stockfish,blended fresh pepper then cook for like 3 mins then add you grind ogbono(mind you I didn’t transfer the meats into a different pot everything is happening on the same pot) the leave to cook again for like 3mins and pls be careful to avoid the ogbono forming lumps but if it does no need to panic just stir for a while and cover the pot for 3mins but if the lump is still there cover again till it fully dissolved…..
- Then taste and add more ingredients if you are not satisfied with the first outcome then add your freshly cut spinach and steamer for few second and yea that’s it your ogbono soup is ready turn of the burn and serve with any swallow of your choice…thank you 😊
Assorted Meat and Fish: (could be a mixture. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria.
So that is going to wrap it up with this special food ogbono soup and assorted recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
