Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken and vegetable tomato soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Vegetable Tomato Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken and Vegetable Tomato Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chicken and vegetable tomato soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Vegetable Tomato Soup:
- Prepare 200 g chicken
- Make ready 200 g red turnips
- Get 1 onion
- Make ready 200 g sweet potatoes
- Make ready 1 can tomatoes
- Make ready 1 pinch salt and pepper
- Get 2 tsp garlic powder
- Make ready 2 tsp dried herbs
- Prepare 1 Tbsp powdered cheese
Steps to make Chicken and Vegetable Tomato Soup:
- Slice the onions. Cut up the chicken (remove any skin but keep it for later), the red turnips and the sweet potato into approx 2 cm cubes. Heat 2 tsp olive oil in a pot. Put in all the chopped vegetables and chicken and stir fry on medium heat for about 4-6 mins. Add seasoning: salt, pepper, garlic powder and herbs.
- Next, add 2 to 2.5 cups of water. If there was chicken skin from step 1, include it for making broth and added flavour. Simmer the soup for about 15 min on medium to low heat with the lid on.
- Add the can of tomatoes to the pot and mix in gently. Taste and season as needed. Before serving, take out the chicken skin. Delicious served in a soup mug with cheese sprinkled on top. Enjoy!
So that is going to wrap it up with this exceptional food chicken and vegetable tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


