Potato Lollipops
Potato Lollipops

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato lollipops. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Lollipops is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Potato Lollipops is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have potato lollipops using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Lollipops:
  1. Get 3 boiled and mashed potatoes
  2. Take 1/2 onion finely chopped
  3. Prepare 1 chopped green chilli
  4. Prepare 1 spoon amchoor( dry mango) powder
  5. Make ready 1/4 cup bread crumbs
  6. Prepare 2 spoon Maida/ all -purpose flour
  7. Take 2 spoon corn flour
  8. Take 1/2 spoon chilli flakes
  9. Take 1/2 spoon salt
  10. Get 1 spoon Ginger garlic paste
  11. Make ready 2 spoon spring onion
  12. Get 1 spoon red chilli powder
  13. Prepare 1/2 spoon garam masala
  14. Get 1/4 spoon cumin powder
  15. Make ready 1 tbsp chat masala
  16. Make ready 3 tbsp Fresh Coriander leaves
  17. Take as needed Ice cream sticks
Steps to make Potato Lollipops:
  1. In a bowl mix all the ingredients and add the masala.
  2. Add bread crumps and coriander leaves and then knead it like a dough.
  3. Now take a ice cream stick and then stick the roll over it like lollipop.
  4. Insert this stick into the corn flour and then dip it in the bread crumps.
  5. In a pan add oil and deep fry the lollipop till it turns golden brown.
  6. Serve it with chutney or sauce.

So that is going to wrap it up for this special food potato lollipops recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!