Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, maple salmon with mushroom rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Maple Salmon with Mushroom rice is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Maple Salmon with Mushroom rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Maple Salmon with Mushroom rice:
- Take maple syrup
- Take soy sauce
- Get salmon fillets
- Take chicken broth
- Prepare sliced mushrooms
- Make ready pepper
- Take garlic powder
- Get rice or couscous
Steps to make Maple Salmon with Mushroom rice:
- Line baking pan with foil and coat with cooking spray
- In small bowl, combine syrup, soy sauce, and garlic.
- Place fillets skin down in pan
- Brush half of mixture over salmon.
- Broil 6 in from heat for 7 min.
- Brush remaining mixture over salmon
- Broil 6-8 min until fish flakes easy with fork.
- Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
- Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
- Stir in rice.
So that is going to wrap it up for this exceptional food maple salmon with mushroom rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
