Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, the thanksgiving day "cupcake". It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
The Thanksgiving Day "Cupcake" is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. The Thanksgiving Day "Cupcake" is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have the thanksgiving day "cupcake" using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make The Thanksgiving Day "Cupcake":
- Prepare leftover stuffing
- Prepare leftover green bean casserole
- Get leftover mashed potatoes
- Make ready crushed french fried onions to crumble on top
- Prepare heated turkey gravy to drizzle(optional)
Instructions to make The Thanksgiving Day "Cupcake":
- In a greased muffin pan place stuffing only to the top. Don't mound.
- With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK.
- Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown.
- Add crushed French fried onions and drizzle with gravy if you want.
So that is going to wrap it up with this special food the thanksgiving day "cupcake" recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
