Stuffed Sweet Potatoes
Stuffed Sweet Potatoes

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Sweet Potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Stuffed Sweet Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed sweet potatoes using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed Sweet Potatoes:
  1. Get 2 large sweet potatoes
  2. Prepare 1 carrot
  3. Make ready 1 onion
  4. Prepare Handful mushrooms
  5. Make ready 1 bell pepper
  6. Make ready 1 clove garlic
  7. Make ready 1/3 ring of chorizo
  8. Prepare 1 tbsp coconut oil
  9. Make ready Paprika
  10. Make ready Coriander
Steps to make Stuffed Sweet Potatoes:
  1. Preheat your oven to 220. Scrub, pick and sprinkle your potatoes with salt. Depending on size they will need 40 minutes to 1h 20. You can use any veg you want, it's just important to start the hardest veg (e.g. carrots) first and the softest (e.g. mushrooms) last. Chorizo can be omitted for a vegetarian alternative!
  2. Chop your carrot and onion very finely. Heat a tbsp oil (I use coconut but any will work) and add the chopped veg. Cook until starting to soften.
  3. Add finely chopped chorizo, pepper and garlic and cook for a few more minutes.
  4. Add finely chopped mushrooms last and cook until mushrooms start to shrink. Season to taste with salt, pepper and coriander.
  5. Remove potatoes from the oven once soft throughout. Cut large crosses across the tops and leave until cool enough to handle.
  6. Peel open and gently scoop out most of the inside. It will be messy and the skins may tear but it shouldn't matter too much, as long as they stay reasonably intact!
  7. Mash the soft potato and stir into the fried veg and chorizo, until fully mixed together.
  8. Gently spoon the mix back into the skins.
  9. Return to oven and bake for a further 10 minutes. Sprinkle with paprika and serve!

So that’s going to wrap it up for this exceptional food stuffed sweet potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!