Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel
Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, sardine umaki rice bowl–also good with saury & mackerel. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook sardine umaki rice bowl–also good with saury & mackerel using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel:
  1. Take 2 Butterflied Sardines
  2. Take 1 Plain flour
  3. Get 1 tbsp Oil
  4. Make ready 1 1 tablespoon or more ☆Soy sauce
  5. Make ready 1 1/2 tbsp ☆Sake
  6. Make ready 1/2 tbsp ☆Mirin
  7. Make ready 1/2 tbsp ☆Sugar
  8. Make ready 4 leaves Green shiso leaves
  9. Make ready 1 Shredded nori seaweed
  10. Prepare 1 Ground or roasted sesame
Steps to make Sardine Umaki Rice Bowl–Also Good With Saury & Mackerel:
  1. Wash the shiso and pat completely dry with a paper towel. Finely mince (you can also tear them with your hands).
  2. Wipe off any moisture from the sardines with a paper towel, and coat both sides with flour. Shake off any excess.
  3. Heat oil in a frying pan, and once it's warm enough, cook both sides of the fish (I recommend cooking from the inside to prevent curling). The outside should be a bit crispy.
  4. Mix in the ☆ ingredients, then turn off the heat and shift the ingredients in the frying pan in a circular motion to mix. Place on a cutting board and cut into desired sizes.
  5. Garnish with shredded nori, sardines, sesame, and shiso on hot rice, in that order. Top with the leftover sauce in the pan and it's complete.
  6. Mackerel is also simple and tasty.

So that is going to wrap this up with this special food sardine umaki rice bowl–also good with saury & mackerel recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!