Delicious Juicy Karaage, Even When Cold
Delicious Juicy Karaage, Even When Cold

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious juicy karaage, even when cold. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Delicious Juicy Karaage, Even When Cold is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Delicious Juicy Karaage, Even When Cold is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook delicious juicy karaage, even when cold using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Juicy Karaage, Even When Cold:
  1. Make ready 2 Chicken thighs
  2. Get <Seasoning>
  3. Get 2 tbsp Soy sauce
  4. Get 1 tbsp Sake
  5. Get 2 tbsp grated garlic
  6. Take 1 tbsp Grated ginger
  7. Take 1 Katakuriko
Steps to make Delicious Juicy Karaage, Even When Cold:
  1. Cut the chicken into a bite size pieces. Make a few cuts into the thick part. Then put them in a thick plastic bag like a zip-lock bag.
  2. Put the seasoning ingredients into the bag, and rub in to the chicken. Close the zip and let it sit in a fridge over 1 hour. The longer you let it marinate the more delicious it will be.
  3. Coat the seasoned chicken with katakuriko evenly, make sure to get in between the meat. Shake off the excess flour.
  4. Heat oil to 320°F (160℃) and fry the chicken. Put in enough chicken to cover the entire surface of the pan and not to touch until it's done.
  5. After 1 minute, remove the chicken and place on to a tray, and leave them chicken for a few minutes to cook with the residual heat.
  6. Deep fry them again for 2 minutes, and enjoy. When you cute the karaage, the meat juice will come to surface.

So that’s going to wrap this up for this special food delicious juicy karaage, even when cold recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!