Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vietnamese prawn pho. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vietnamese Prawn Pho is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vietnamese Prawn Pho is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Prawn Pho:
- Prepare 3 chopped chillis
- Prepare 1 tsp crushed Garlic
- Make ready 1 tsp crushed Ginger
- Take 2 cm piece of Ginger finely sliced (shavings)
- Make ready 1 stick lemongrass crushed
- Take 800 ml vegetable stock
- Prepare 2 tbsps fish sauce
- Take Fresh coriander
- Prepare Fresh mint
- Make ready 200 g cooked king prawns
- Take 100 g rice noodles
- Prepare 100 g beansprouts
- Prepare 4 spring onions trimmed and sliced
Instructions to make Vietnamese Prawn Pho:
- In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour.
- Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes.
- Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy 😉
So that is going to wrap this up with this special food vietnamese prawn pho recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


