Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked macaroni with spinach. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Macaroni with Spinach is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked Macaroni with Spinach is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked macaroni with spinach using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Macaroni with Spinach:
- Prepare 2 cups macaroni,cooked
- Prepare 1 cup chicken breast,cubed
- Take 1 cup spinach,minced
- Make ready 1/2 cup carrots,cubed
- Make ready 1 small onion
- Get 1/2 cup cooking cream
- Get 1 spoon cream cheese
- Get 1/2 cup mozerolla cheese
- Get Spices (turmeric powder,chicken masala,paprika powder)
- Take Salt and black pepper
- Make ready Olive oil
Steps to make Baked Macaroni with Spinach:
- Just prepare all ingredients before start to cook so that its easy for you.
- In a pan,put olive oil then add onion,fried the onion for a minute then add chicken. Add spices,salt and black pepper. Keep to cook for 5 minutes in a low fire.
- Then add carrots and spinach.. Mix it and cover until the carrots finish. Then add cream and cheese. Mix it well.
- In a pyrex,put the macarona then add mozerolla up. Then put inside then oven, cook until the cheese become brown.
- Take it out and serve while its hot.
- Enjoy.
So that is going to wrap this up for this special food baked macaroni with spinach recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


