Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, namala's tomato and onions beef liver. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Namala's Tomato and onions beef liver is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Namala's Tomato and onions beef liver is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have namala's tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Namala's Tomato and onions beef liver:
- Prepare 2 medium tomatoes, cut
- Prepare 2 medium onions, thinly sliced
- Make ready 3 tablespoons of cooking oil
- Take 1 lb beef livers, cut into small pieces
- Make ready 1/2 teaspoon of mixed herbs
- Get 1/4 salt
- Take 1/2 teaspoon of garlic
Steps to make Namala's Tomato and onions beef liver:
- Fry the liver with onions and garlic for about 3 minutes.
- Add the salt and the mixed herbs and fry for a few seconds.
- Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast.
So that is going to wrap it up for this exceptional food namala's tomato and onions beef liver recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
