Beef Tongseng
Beef Tongseng

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef tongseng. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Tongseng is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef Tongseng is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tongseng:
  1. Make ready brisket, cut into bite size
  2. Make ready small tomatoes or 2 medium tomatoes
  3. Prepare cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Prepare green onions, cut 1 inch
  5. Make ready curry powder
  6. Make ready lemongrass, bruised
  7. Prepare kaffir lime leaves
  8. Make ready vegetable oil
  9. Get water
  10. Make ready salt or to taste
  11. Make ready white pepper powder or to taste
  12. Get sugar
  13. Prepare beef bouillon
  14. Take sweet soy sauce
  15. Make ready fried shallots for garnish
  16. Make ready Ground spices:
  17. Take garlic
  18. Get shallots
  19. Take red chili peppers
  20. Take bird eye chili peppers (optional)
  21. Take ginger
  22. Take nutmeg
Instructions to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that is going to wrap it up for this exceptional food beef tongseng recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!